Description
A quick and easy recipe for tender cube steak cooked in an air fryer, perfect for a weeknight dinner.
Ingredients
Scale
- 2 cube steaks (about 4 oz each)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
Instructions
- Preheat the air fryer to 400°F (200°C).
- Season the cube steaks with salt, pepper, and garlic powder on both sides.
- Brush both sides of the steaks with olive oil.
- Place the steaks in the air fryer basket.
- Cook for 10-12 minutes, flipping halfway through, until the steaks reach your desired doneness.
Notes
For extra flavor, marinate the steaks for 30 minutes before cooking.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Method: Main Course
- Cuisine: American
Nutrition
- Calories: 300
- Sugar: 0g
- Fat: 20g
- Carbohydrates: 1g
- Protein: 28g