Description
Easy baked eggs with cottage cheese for a healthy breakfast.
Ingredients
Scale
- 4 large eggs
- 1 cup low-fat cottage cheese
- 1/4 cup chopped green onions
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F.
- In a bowl, mix eggs and cottage cheese.
- Add green onions, salt, and pepper.
- Pour into a baking dish and bake for 25 minutes.
Notes
Great for meal prep.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Method: Breakfast
- Cuisine: American
Nutrition
- Calories: 200
- Sugar: 2g
- Fat: 10g
- Carbohydrates: 5g
- Protein: 15g