Description
A savory beef dish featuring a sweet and tangy brown sugar glaze, perfect for a quick dinner.
Ingredients
Scale
- 4 beef chops
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Season the beef chops with salt and pepper.
- In a bowl, mix brown sugar, soy sauce, and minced garlic.
- Heat olive oil in a skillet over medium heat.
- Add beef chops and sear on both sides until browned.
- Pour the brown sugar mixture over the chops and simmer for 10 minutes.
- Serve hot.
Notes
For a spicier version, add red pepper flakes to the glaze.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Method: Main
- Cuisine: American
Nutrition
- Calories: 350
- Sugar: 20g
- Fat: 15g
- Carbohydrates: 25g
- Protein: 30g