Description
A delicious fusion dessert combining creamy cheesecake filling with crispy egg roll wrappers, perfect for a quick and easy treat.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup graham cracker crumbs
- 10 egg roll wrappers
- Oil for frying
Instructions
- In a bowl, beat cream cheese, sugar, and vanilla until smooth.
- Stir in graham cracker crumbs.
- Spoon mixture onto egg roll wrappers and fold according to package instructions.
- Heat oil in a pan and fry egg rolls until golden brown, about 2-3 minutes per side.
- Drain on paper towels and let cool slightly before serving.
Notes
Serve with powdered sugar or fruit sauce for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 10g
- Fat: 18g
- Carbohydrates: 20g
- Protein: 4g