Description
Decadent brownie bars combining rich chocolate and creamy peanut butter for a perfect treat.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup peanut butter
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- In a separate large bowl, mix the sugar and melted butter until well combined.
- Add the eggs and vanilla extract to the sugar mixture and beat until smooth.
- Gradually stir in the dry ingredients until just combined.
- Fold in the peanut butter and chocolate chips.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool completely before cutting into bars.
Notes
For a chewier texture, underbake slightly. Store in an airtight container for up to 5 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 18g
- Fat: 14g
- Carbohydrates: 28g
- Protein: 5g