Description
The Easiest Sweet Treat You’ll Love
Ingredients
Scale
- 2 cups fresh blueberries
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350°F (175°C). Grease an 8-inch baking dish.
- In a bowl, mix flour, sugar, baking powder, and salt.
- Stir in milk, egg, melted butter, and vanilla extract until smooth.
- Fold in blueberries gently.
- Pour batter into the prepared dish and bake for 30-35 minutes, or until golden brown.
- Let cool slightly before serving.
Notes
Use fresh blueberries for the best flavor; serve warm with whipped cream or ice cream.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 20g
- Fat: 8g
- Carbohydrates: 40g
- Protein: 4g