Description
These fudgy chewy brownies are rich, moist, and perfect for chocolate lovers.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 cups granulated sugar
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- Ingredients for optional toppings: 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix flour, sugar, cocoa powder, baking powder, and salt.
- Add eggs and melted butter, stir until combined.
- Pour batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Instructions for cooling: Let cool for 10 minutes before cutting.
Notes
Ensure brownies are fully cooled before storing to maintain fudgy texture.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 25g
- Fat: 12g
- Carbohydrates: 35g
- Protein: 4g