Description
A hearty and simple one-pan meal featuring ground turkey, tender potatoes, and savory seasonings for a comforting dinner.
Ingredients
Scale
- 1 lb ground turkey
- 4 medium potatoes, peeled and diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp paprika
- 1 tsp dried oregano
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add onion and garlic, cook until softened, about 3 minutes.
- Add ground turkey, cook until browned, breaking it apart with a spoon.
- Stir in potatoes, paprika, oregano, salt, and pepper.
- Cover and cook for 20-25 minutes, stirring occasionally, until potatoes are tender.
Notes
Serve with a side salad for a complete meal. Adjust seasonings to taste.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Method: Main Course
- Cuisine: American
Nutrition
- Calories: 320 kcal
- Sugar: 3g
- Fat: 12g
- Carbohydrates: 25g
- Protein: 28g