Description
A festive arrangement of cheeses, fresh fruits, and meats shaped into a wreath for holiday gatherings.
Ingredients
Scale
- 1 large circular platter
- Assorted cheeses: 200g cheddar, 150g brie, 100g gouda
- Fresh fruits: 1 cup grapes, 1 cup strawberries, 2 apples sliced
- Meats: 100g salami, 100g prosciutto
- Nuts: 1/2 cup almonds
- Greens: 2 cups fresh rosemary and mint leaves
Instructions
- Step 1: Start by arranging the greens like rosemary and mint in a circular wreath shape on the platter.
- Step 2: Place the assorted cheeses evenly around the wreath.
- Step 3: Add the fresh fruits and meats in between the cheeses for a balanced look.
- Step 4: Scatter nuts around the wreath for added texture.
- Step 5: Chill in the refrigerator for 15 minutes before serving.
Notes
Ensure all fruits are washed and dried for the best presentation. Pair with crackers or bread.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Method: Appetizer
- Cuisine: American
Nutrition
- Calories: 250 per serving
- Sugar: 8g
- Fat: 18g
- Carbohydrates: 15g
- Protein: 10g