Description
A delightful dish featuring succulent salmon bites glazed in a sweet and savory honey garlic sauce.
Ingredients
Scale
- 1 pound salmon fillets, cut into 1-inch bites
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: Sesame seeds for garnish
Instructions
- Pat the salmon bites dry with a paper towel and season with salt and pepper.
- In a bowl, whisk together honey, soy sauce, and minced garlic.
- Heat olive oil in a skillet over medium-high heat.
- Add the salmon bites to the skillet and cook for 2-3 minutes per side until golden.
- Pour the honey garlic sauce over the salmon and cook for another 2 minutes, stirring to coat.
- Remove from heat and garnish with sesame seeds if desired.
- Serve immediately with rice or vegetables.
Notes
For a spicier version, add red pepper flakes to the sauce. Ensure salmon is fresh for best results.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Main Dish
- Cuisine: Asian-inspired
Nutrition
- Calories: 350
- Sugar: 15g
- Fat: 15g
- Carbohydrates: 20g
- Protein: 25g