Description
Delicious bite-sized snacks perfect for parties, featuring Iowa-inspired flavors.
Ingredients
Scale
- 1 cup cornmeal
- 1/2 cup flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup buttermilk
- 1 egg
- 1/2 cup shredded cheese
- Oil for frying
Instructions
- In a large bowl, mix cornmeal, flour, baking powder, and salt.
- Add buttermilk and egg, stirring until combined.
- Fold in shredded cheese.
- Heat oil in a deep fryer or skillet to 375Β°F.
- Drop spoonfuls of batter into hot oil and fry until golden brown, about 2-3 minutes per side.
- Remove and drain on paper towels. Serve warm.
Notes
These bites pair well with dipping sauces; adjust cheese for varied flavors.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Method: Appetizer
- Cuisine: American
Nutrition
- Calories: 150
- Sugar: 2g
- Fat: 8g
- Carbohydrates: 15g
- Protein: 4g