Description
A creamy and cheesy side dish featuring ranch flavors, perfect for family dinners.
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 packet ranch seasoning mix
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup melted butter
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F.
- In a large bowl, mix diced potatoes with ranch seasoning, salt, and pepper.
- Spread the mixture in a baking dish and bake for 30 minutes.
- Remove from oven, top with shredded cheese, and bake for another 10 minutes until cheese is melted.
- Stir in sour cream and melted butter before serving.
Notes
Great for potlucks; add bacon for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Method: Side Dish
- Cuisine: American
Nutrition
- Calories: 350
- Sugar: 2g
- Fat: 20g
- Carbohydrates: 25g
- Protein: 10g