Description
A simple and flavorful marinated cherry tomatoes recipe that bursts with fresh taste.
Ingredients
Scale
- 2 cups cherry tomatoes
- 2 tablespoons olive oil
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions
- Wash the tomatoes thoroughly.
- In a bowl, mix olive oil, minced garlic, salt, and pepper.
- Add the tomatoes to the mixture and toss to coat.
- Let marinate for at least 30 minutes before serving.
Notes
Best served fresh and chilled; adjust seasoning as needed.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Appetizer
- Cuisine: Italian
Nutrition
- Calories: 150
- Sugar: 6g
- Fat: 12g
- Carbohydrates: 10g
- Protein: 1g