Description
These peanut butter Rice Krispie bars are an irresistible, easy-to-make treat that’s perfect for any occasion, combining crispy rice cereal with creamy peanut butter for a deliciously addictive dessert.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 1 cup peanut butter
- 1/2 cup corn syrup
- 1/2 cup sugar
- 1 teaspoon vanilla extract
Instructions
- In a large saucepan, combine corn syrup and sugar; bring to a boil over medium heat, stirring constantly.
- Remove from heat and stir in peanut butter and vanilla extract until smooth.
- Add Rice Krispies cereal and stir until evenly coated.
- Press the mixture into a greased 9×13 inch pan.
- Let cool and cut into bars.
Notes
Store in an airtight container for up to a week. For a chocolate variation, melt 1 cup of chocolate chips and drizzle over the bars before cooling.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 150
- Sugar: 12g
- Fat: 7g
- Carbohydrates: 20g
- Protein: 3g