Description
A chewy cookie cake with red velvet flavor.
Ingredients
Scale
- 2 cups flour
- 1/2 cup cocoa
- 1 tsp baking soda
- 1 cup butter
- 1 1/2 cups sugar
- 2 eggs
- 1 tbsp red food coloring
- 1 tsp vanilla
Instructions
- Preheat oven to 350°F.
- Mix dry ingredients.
- Cream butter and sugar.
- Add eggs and flavorings.
- Bake for 20-25 minutes.
Notes
Store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 300
- Sugar: 25g
- Fat: 15g
- Carbohydrates: 40g
- Protein: 5g