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Sausage and White Bean Soup


  • Author: Chef Lalybeth
  • Total Time: 40 min
  • Yield: 6 1x

Description

This cozy, hearty, and healthy soup is perfect for winter.


Ingredients

Scale
  • 1 pound Italian sausage
  • 4 cups chicken broth
  • 2 cans white beans
  • 1 onion, diced

Instructions

  1. Brown the sausage in a pot.
  2. Add onion and cook until soft.
  3. Add beans and broth, simmer.

Notes

Serve with crusty bread.

  • Prep Time: 15 min
  • Cook Time: 25 min
  • Method: Soup
  • Cuisine: Italian

Nutrition

  • Calories: 350
  • Sugar: 3g
  • Fat: 20g
  • Carbohydrates: 25g
  • Protein: 15g