Description
Easy grilled tomatoes with herbs and simple seasoning.
Ingredients
Scale
- 4 large tomatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- Preheat the grill to medium-high heat.
- Slice the tomatoes into thick rounds.
- Brush the tomato slices with olive oil and season with salt and pepper.
- Grill the tomatoes for 4-5 minutes per side until charred and tender.
Notes
Serve hot as a side dish or appetizer. Adjust seasoning to taste.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Method: Side Dish
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 6g
- Fat: 7g
- Carbohydrates: 10g
- Protein: 2g