Description
Delicious Oreo cookies turned into festive pops for Valentine’s Day, perfect for a sweet treat or party favor.
Ingredients
Scale
- 20 Oreo cookies
- 1 package of lollipop sticks
- 1 cup red candy melts
- Sprinkles for decoration
Instructions
- Twist the Oreo cookies apart and place a lollipop stick on the cream side of one half.
- Press the other half back on to secure the stick.
- Melt the candy melts according to package instructions.
- Dip each Oreo pop into the melted candy, then decorate with sprinkles.
Notes
These pops can be stored in an airtight container for up to a week.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 10g
- Fat: 6g
- Carbohydrates: 15g
- Protein: 1g