Description
Delicious baked apples stuffed with a creamy cheesecake mixture and spiced with cinnamon, perfect for a warm dessert.
Ingredients
Scale
- 4 large apples
- 1 teaspoon ground cinnamon
- 8 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 cup crushed graham crackers
Instructions
- Preheat oven to 375°F (190°C).
- Core the apples and set aside.
- In a bowl, mix cream cheese, sugar, vanilla, and cinnamon until smooth.
- Stuff the apples with the cream cheese mixture.
- Top with crushed graham crackers.
- Bake for 25-30 minutes until apples are tender.
Notes
Serve warm with a scoop of ice cream for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 20g
- Fat: 12g
- Carbohydrates: 30g
- Protein: 4g