Description
A refreshing summer salad featuring fresh blueberries, juicy peaches, and crumbled feta cheese, perfect for a light meal or side dish.
Ingredients
Scale
- 2 cups fresh blueberries
- 2 ripe peaches, sliced
- 1/2 cup feta cheese, crumbled
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh mint leaves
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the fresh blueberries, sliced peaches, crumbled feta cheese, thinly sliced red onion, and fresh mint leaves.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper to create the dressing.
- Pour the dressing over the salad ingredients and toss gently to combine.
- Serve immediately or chill in the refrigerator for 10-15 minutes before serving.
Notes
For the best flavor, use ripe peaches and fresh blueberries. This salad pairs well with grilled chicken or as a standalone vegetarian option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Salad
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 18g
- Fat: 15g
- Carbohydrates: 25g
- Protein: 6g