Description
A creamy pasta dish featuring garlic butter chicken balls with Parmesan cheese, perfect for a quick weeknight meal.
Ingredients
Scale
- 2 chicken breasts, ground
- 4 garlic cloves, minced
- 1/2 cup butter
- 1 cup Parmesan cheese, grated
- 8 oz pasta
- 1 cup heavy cream
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions.
- In a pan, melt butter and add minced garlic.
- Add ground chicken and cook until browned.
- Stir in heavy cream and Parmesan cheese until creamy.
- Combine with cooked pasta and season with salt and pepper.
Notes
Ensure chicken is fully cooked for food safety.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Main Course
- Cuisine: Italian-American
Nutrition
- Calories: 550
- Sugar: 3g
- Fat: 30g
- Carbohydrates: 45g
- Protein: 25g