Description
A refreshing and light salad combining fresh strawberries and cucumbers with a tangy dressing.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1 large cucumber, thinly sliced
- 1/4 red onion, thinly sliced
- 1/4 cup fresh mint leaves, chopped
- 1/4 cup feta cheese, crumbled
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the sliced strawberries, cucumber, red onion, and mint leaves.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper to make the dressing.
- Pour the dressing over the salad and toss gently to combine.
- Sprinkle the feta cheese on top.
- Serve immediately or chill for 15 minutes before serving.
Notes
For the best flavor, use ripe strawberries and fresh cucumbers. This salad pairs well with grilled meats.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Salad
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 9g
- Fat: 6g
- Carbohydrates: 15g
- Protein: 3g